MEDIA
Press release
Unlocking the flavour
Investigating how extensive husbandry practices elevate pork and broiler meat quality
Mariana Couto, Fleischwirtschaft Magazine, March 2024
1st Press Release
Linking extensive husbandry practices to the intrinsic quality of pork and broiler meat – H2020 Project
2nd Press Release
The power of meat – innovations and legacies paving the way for the future of animal protein
3rd Press Release
mEATquality project – Evaluating the relationship between sustainability, animal welfare and meat quality
Livestock for Sustainable Food Systems
Joint Article with sister projects: INTAQT, PATHWAYS and RE-CODE: Farm at REVOLVE Magazine
Newsletters
2nd mEATquality Newsletter
How research and innovation in livestock husbandry can enable more sustainable food systems
1st mEATquality Newsletter
The mEATquality project launches its first-ever symposium – The power of the meat
